Food News

Plastic Pollution: FAO Urges One Health Food Safety Action FAO Plastic FAO warns that plastic pollution can spread through agrifood systems, affecting food safety, human, animal and environmental health, and calls for One Health policies, stronger monitoring and safer plastic alternatives.
Hexaraphane: Brain Health Potential and Latest Research 6-MSITC Hexaraphane 6-(Methylsulfinyl)hexyl isothiocyanate Explore hexaraphane, a wasabi-derived compound studied for brain resilience, memory, and healthy aging, including emerging research on Nrf2, PP2A, neural plasticity, autophagy, and ingredient standardization.
Mycotoxins: EU RASFF Data Reveals Key Food Safety Risks Mycotoxins RASFF Aflatoxins Ochratoxins EU RASFF data analysis of 2,479 mycotoxin notifications reveals aflatoxins as the leading concern, with imported foods dominating cases. Explore key trends, high-risk commodities, and food safety implications.
Symrise Expands Beijing Hub to Enhance Food & Beverage Innovation in China Symrise Symrise invests €1.5 million to expand its Beijing R&D hub, boosting food and beverage innovation with advanced labs for tailored product development, strengthening its presence in North China.
Syngenta Seeds Partners with InstaDeep for AI-driven Crop Trait Research Syngenta How Syngenta Seeds collaborates with InstaDeep to harness AI technology (AgroNT1) for accelerated crop trait development in corn and soybeans, aiming to boost agricultural productivity and resilience
Proposed Tate & Lyle and CP Kelco Merger to Form Global Specialty Tate & Lyle Tate & Lyle's strategic merger with CP Kelco, a $1.8 billion acquisition aimed at enhancing global leadership in specialty food and beverage solutions.
ADM's Probiotic DE111™ Gains Australian TGA Approval ADM TGA ADM's DE111™ probiotic, approved by Australia's TGA, enhancing digestive and immune health. Explore its robust formulation capabilities and market trends in probiotic supplements.
EFSA's Review of Tolerable Upper Intake Levels for Vitamin A EFSA The EFSA Panel reviewed the tolerable upper intake level (UL) for preformed vitamin A and β‐carotene, retaining the UL for adults at 3000 μg RE/day. The review highlights critical effects, population intake recommendations, and guidance for β‐carotene supplements.
EFSA Evaluates Safety of Inulinase Enzyme from Aspergillus niger EFSA EFSA confirms the safety of inulinase from Aspergillus niger NZYM-KF for fructo-oligosaccharide production, with minimal allergy risk comparable to tomato allergens.
Tate & Lyle‘s First-Quarter 2024 Financial statements Financial statements Tate & Lyle Tate & Lyle published its Q1 2024 financial statements on May 23, 2024.