Inositol

Inositol (CAS 87-89-8) es un sólido blanco, cristalino y inodoro a temperatura ambiente, con un punto de fusión de aproximadamente 225–230 °C y baja volatilidad. Es un polialcohol cíclico, específicamente un estereoisómero del ciclohexanohexol, y se clasifica como un compuesto químico orgánico. Industrialmente, el Inositol se utiliza principalmente como intermediario bioquímico en la síntesis de productos farmacéuticos, nutracéuticos y productos químicos especializados, incluidos los derivados de fosfatidilinositol y los fosfatos de inositol. Sus principales áreas de aplicación incluyen la nutrición humana y animal (como suplemento vitamínico), formulaciones farmacéuticas (por ejemplo, para la salud metabólica y neurológica) y como precursor en la producción de tensioactivos y agentes quelantes.

1. As food supplements, has a similar effect to vitamin B1. It can be used for infant foods and used in an amount of 210~250mg/kg; Used in drinking in an amount of 25~30mg/kg. 2. Inositol is an indispensible vitamin for lipid metabolism in the body. It can promote the absorption of hypolipidemic medicines and vitamins. Moreover, it can promote the cell growth and fat metabolism in liver and other tissues. It can be used for the adjuvant treatment of fatty liver, high cholesterol. It is widely used in food and feed additives, and is often added to fish, shrimp and livestock feed. The amount is 350-500mg/kg.3. The product is one kind of the complex vitamin B, which can promote cell metabolism, improve the cell nutrient conditions, and can contribute to development, increase appetite, to recuperate. Moreover, it can prevent the accumulation of fat in the liver, and accelerate the process of removing excess fat in heart. It has a similar lipid-chemotactic action as choline, and therefore useful in the treatment of hepatic fatty excessive disease and cirrhosis of the liver disease. According to the "food fortifier use of health standards (1993)" (Issued by the Ministry of Health of China), it can be used for infant food and fortified beverages at an amount of 380-790mg/kg. It is a vitamin class medicines and lipid-lowering drug which promote the fat metabolism of liver and other tissues, and be useful for the adjuvant treatment of fatty liver and high cholesterol. It is widely used in additives of food and beverage. 4. Inositol is widely used in pharmaceutical, chemical, food, etc. It has a good effect on treating diseases such as liver cirrhosis. It can also used for advanced cosmetic raw materials, with high economic value.5. It can be used as a biochemical reagent and also for the pharmaceutical and organic synthesis; It can lower the level cholesterol and have sedative effect.

Este producto químico está incluido en Químicos Finos. Consulte más información sobre qué es Inositol y la información SDS de Inositol.

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